Weddings • Corporate • Private Events

Fresh coastal catering for unforgettable events across Hampton Roads

From ocean‑to‑table seafood to elevated Southern classics, we bring chef‑crafted menus, seamless staffing, and five‑star service to Virginia Beach, Norfolk, Chesapeake, Portsmouth, Suffolk, Hampton, Newport News, and Williamsburg.

Request Proposal View Sample Menus Book a Tasting

Licensed & insured • Certified food handlers • Rentals & bar packages available

Coastal catering spread with seafood, salads, and elegant plating

⭐ 4.9/5 average 200+ Hampton Roads reviews

What we do

Wedding Catering

Full‑service receptions, plated dinners, cocktail hours, and late‑night bites. Coordination with venues across the 757.

Tastings & custom menus
Buffet, plated, or family‑style
Cake cutting & dessert bars

Corporate & Military

Executive lunches, command events, conferences, and holiday parties. On‑time delivery to bases and offices.

Boxed lunches & hot drops
VIP & plated service
Dietary‑friendly options

Private Events

Birthdays, showers, mitzvahs, retirements, reunions, and yacht parties. We handle rentals, staffing, and setup.

On‑site chef stations
Bar & beverage service
Rentals & decor add‑ons

Meal Prep Services

Chef‑made, macro‑friendly meals for busy families, athletes, and teams. Fresh, portioned, and ready to heat.

Weekly rotating menus
Pickup or local delivery
Sealed, labeled containers

Sample Menus

Fully customizable. Vegan, vegetarian, gluten‑free, dairy‑free, and halal accommodations available.

Want your favorites? Tell us what you love and we’ll build a custom menu.

Recent Events

Large trays of seasoned smoked chicken wings lined up in a commercial kitchen for a catering event

Rows of meal‑prep containers filled with creamy rotini pasta salad with vegetables, ready for delivery

Colorful charcuterie platter with cheeses, crackers, grapes, strawberries, olives, salami, and a bowl of pimento dip

Chef in a white coat and tall hat holding a diploma and medal in front of a brick wall

Proudly serving the 757

Virginia Beach Norfolk Chesapeake Portsmouth Suffolk Hampton Newport News Williamsburg Yorktown

FAQ

How far in advance should we book?

Peak dates (spring & fall) book 6–12 months out. For weekday corporate orders, we can often accommodate within 72 hours.

Do you handle rentals and staffing?

Yes. We can source tables, linens, flatware, glassware, tents, and professional staff. Bar packages available.

Can you accommodate dietary needs?

Absolutely — vegan, vegetarian, gluten‑free, dairy‑free, nut‑free, and halal options available upon request.

Book a Tasting

Pick a time that works for you. This live calendar is powered by SmartScale scheduling.

Request a Proposal

Tell us about your event and our coordinator will reply within one business day.